Our restaurant is located in the centre of Barolo, a historic village in the Langhe, famous for its wine vocation, which attracts numerous enthusiasts every year. Thanks to its location, Barolando is the right place to stop after visiting all of the sites of historical interest, and the many wineries in the area.
Barolando’s cuisine is like the cuisine of Piedmont, rich in flavours, colours, and aromas. Our restaurant aims to make the most of local products from appetisers to desserts; you will be spoiled for choice as to which Piedmontese specialities to taste.
We are Barolando
Our family-run restaurant is operated by Mattia Negro, who leads the kitchen, and his mother Patrizia, who takes care of the dining room. With them, a close-knit staff, which boasts experience in starred restaurants, are ready to welcome Barolando’s guests with courtesy and consideration to make you feel at home.