Kingdom of WineThe village of Barolo is set on a small plateau in the historic Langhe region in Piedmont. Grown in fame due to the homonymous wine; even the gastronomy boasts excellences such as cold cuts, meats, cheeses, hazelnuts, and truffles, all ingredients found in the kitchen of the Barolando restaurant.
Why Eat at Barolando in BaroloThe Barolando restaurant, located a few steps from the castle of the Marquises Falletti of Barolo, is a family-run venue which is situated over two floors where its 60 seats are comfortably placed. After a day spent among hills, castles, and wine cellars, you can sit at one of the tables at Barolando to give yourself a gourmet break based on Piedmontese specialities. The menu, which changes according to the seasons, always offers pleasant surprises.
If you are lucky enough to be a guest of the venue during the Truffle Fair, which takes place between October and November, you can taste the king of mushrooms-based dishes. The truffles served by Barolando come from the best truffle hunters in the area. If instead of a lunch or dinner, you would prefer a snack, there is also an elegant wine bar, which allows you to savour one of the many labels of the well-stocked cellar with delicious freshly prepared platters of Piedmontese cheese and cold cuts.
During summer, it is possible to eat meals in the outdoor area gazebo and enjoy the picturesque setting of the historic centre of the village. The restaurant is particularly appreciated by international clientele, who seeks the unique flavours of the Piedmontese food and wine culture. The beauty of the location, hospitality of the staff, the quiet and relaxed atmosphere of the restaurant, the goodness of the food and wine, all make Barolando an absolutely unmissable destination on a journey to discover Barolo and its region, rich in traditions and flavours. Barolando and the staff are waiting to welcome you.
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